Menu

Weekly Specials (Tuesday – Thursday)

  • All Appetizers – $5
  • 2 For $20 – Two 14″ two topping pizzas and two ingredient Build Your Own Pasta (mix and match, excludes shrimp)

Friday Fish Fry – Regular Portion and All You Can Eat

Includes fried beer breaded cod, french fries, granny smith apple slaw, tarter, lemon

  • Baked Cod – Regular $10, All You Can Eat $11
  • Baked Cod Siciliano - Regular $10, All You Can Eat $11

 

Appetizers

Fried Eggplant – crispy strips, marinara, parmesan     6

Fried Calamari – crispy calamari steak, saffron aioli   8

Bruschetta – tomatoes, red onions, garlic, basil, olive oil atop Italian bread  8

Mushroom Soup – cup/ bowl     3/5

Tomato Basil Soup – cup/ bowl     3/5

Eggplant Rollups – spinach stuffed eggplant, baked and topped with mozzarella cheese  7

Mozzarella Planks - crispy mozzarella, marinara 7

Garlic Bread - roasted garlic olive oil bread/cheese    6/7

Italian Nachos – homemade flatbread chips, mozzarella, bruschetta topping   7

Pepperoni Bacon Soup - cup/bowl 4/6

 

Salads

Caesar Side Salad – romaine, Caesar dressing, croutons, parmesan     4

Side Salad – greens, cherry citrus vinaigrette, parmesan, croutons, tomatoes     3

 

Pizza

All pies come with a crust and sauce…red or white – You build the rest   

10″ personal – $8,  14″ medium – $11,  16″ family – $13

Toppings 1/1.5/2 Each – mozzarella, ricotta, pepperoni, sausage, bacon, onions, mushrooms, bell peppers, olives, spinach

Margarita classic Italian pie (14″) – roasted tomatoes, basil, fresh mozzarella     16

Spicy La Susa ($14) - Italian sausage, bacon, habanero, onions     14

 

Entrées

Lasagna – our house recipe, mozzarella, ricotta, beef, pasta, marinara sauce     12

Chicken Parmigiana – breaded chicken breast, penne marinara, topped with parmesan cream sauce 15

Steak & Potatoes – seared rib-eye, topped with mushrooms and onions, demi-glace, garlic cream gnocchi     23

Habanero Carbonara – prosciutto, diced tomatoes, and habanero peppers tossed in egg alfredo 15

Baked Penne – Italian sausage and ricotta cheeses with melted mozzarella smothered in marinara sauce 14

Chicken Marsala – Sautéed with mushrooms and onions in a marsala wine sauce over spaghetti   16

Spicy La Susa Penne – pasta baked in marinara with sausage, bacon, onions, habaneros and mozzarella 15

 

Pasta

All pastas come with noodles and sauce – You build the rest          11

Noodles – Penne, Gnocchi, Spaghetti, Fettuccini

Sauces – Marinara, Alfredo, Pesto, Vodka Sauce, Red Pepper Pesto

Meat Toppings  3 Each – Meatballs (2), Sausage, Chicken, Shrimp ($4), Pepperoni, Bacon

Veggie Toppings  1.5 Each – mushrooms, onions, black olives, bell peppers, broccoli, spinach, diced tomatoes

Add a side salad to Entrees or Pasta for $1.50 (Caesar $2)